In honor of read across America month, and our unified love for all things Seuss, I thought that the best way to indulge childhood memories… ( Read More )
Crab Salad
In my recent attempt to keep things healthy and simple, (which really only lasted for about three days), I wanted to mix up my salad… ( Read More )
Warm Brussels Sprouts Salad
I’ve been CRAVING sprouts, and despite a few of my favorite stand-by sprout dishes, I wanted to experiment and create a warm Brussels sprouts salad.… ( Read More )
Passion Chiffon Cake
Chiffon, genoise or buttersponge cakes were hugely popular only a few decades ago, and while this may not be a leading edge recipe on the… ( Read More )
Get Your Hearts On
It seems that we are only just past the Super Bowl and Valentine’s Day is looming. No matter your feelings on this trademarked holiday, we… ( Read More )
Deliciously Organic Post-Super Bowl Recipe
While attending BlogHer Food ’10, I was invited to a party named La Petite Soirée. Much to my surprise, at the end of the night,… ( Read More )
The Search Has Ended ….Foodily.com
You may have noticed my new found fascination with the food website FoodILY.com, and so it seems the perfect time to introduce you to the… ( Read More )
It’s all about the panade
When you get a chance to cook good food with a good friend the result is fun + delicious = FUNICIOUS. The menu: Bavarian Schnitzel… ( Read More )
Avoid a Culinary Sin
There are times when you are looking to put down a dish with a little extra flair that doesn’t take too long to pull together.… ( Read More )
Get Sconed Hawaiian Style
This post is the equivalent of BBQ-ing in the rain, you can do it but it feels like cheating. As I prepare to build my… ( Read More )