There is something very freeing in acceptance. No matter the situation, letting go of that thing that bothers you down to the core, and changing… ( Read More )
Island Guacamole
This island has a way of enveloping all of your senses; it is a slice of magic on the map. From the wafting sweet floral… ( Read More )
Guacamole Grows Up
One year ago I had a kitchen accident, an accident that took me down a wild path of recovery and self-discovery. The outcome at a… ( Read More )
Spooky Green Spider Deviled Eggs
This is a spin on my good ‘ole spider egg recipe. It is one of those recipes that hardly feels like a recipe as most… ( Read More )
Smashed Avocado & Egg Salad Open-Faced Sandwich
In this simple recipe post I teach you how to safely pit an avocado (while sharing my mishap) and how to correctly make hard cooked (or hard boiled) eggs to prepare my famous egg salad. Egg salad is a favorite dish and regular menu item at my house. I hope it will soon become one of your favorites. It goes well on sandwiches, stuffed into celery ribs and on salads.
Tuscan Avocado-melee Sandwich
If the name doesn’t intrigue you then you must not LOVE avocados. While I’ve never really fancied myself an artist, I do have artistic foodie… ( Read More )
Salmon Avocado Salad Cups & Petite Lentil Salad
With our house under construction, and a dietary cleanse underway, I am challenged to learn new ways to eat with limited resources. I am craving… ( Read More )
Open Face Roasted Chicken, Avocado, Jarlsberg Sando
It is often the simple recipes that we make that merit repeating again. This is one of those recipes that you can use as a… ( Read More )