Comments on: Cinco de Mayo

By: Brenda

Brenda — Thu, 03 Jun 2010 12:02:32 +0000

Made this dish last night and loved it! BUT, did not know what to do with the tomato — recipe calls for “1 large tomato, chopped big” but then there’s nothing in the directions about the tomato. Should it be put in the blender with the sauce? or sauteed with the onion? or added at the end raw? Can you let me know? Thanks.

By: Tweets that mention Cinco de Mayo at Bowl Licker -- Topsy.com

Tweets that mention Cinco de Mayo at Bowl Licker -- Topsy.com — Wed, 05 May 2010 17:34:08 +0000

[...] This post was mentioned on Twitter by Ilina Ewen, Ilina Ewen, Gina von Esmarch, Gina von Esmarch, I8LA and others. I8LA said: http://twitter.com/ginavon2010Get your Cinco de Mayo on people. Andale! Foodie/Beverage Post http://bit.ly/bJ6b36 [...]

By: 5:00 5/5 | Dirt & Noise

5:00 5/5 | Dirt & Noise — Wed, 05 May 2010 17:09:58 +0000

[...] if you’re looking for a nosh to fill your belly today, check out Gina’s Chicken Tinga. I can vouch for its [...]